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Friday 31st October
Winners of the
2003 Vegetarian Society Awards
Congratulations
to...
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Best Vegetarian Cafe or Restaurant
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Louisa and Colin Le Voi from Quince & Meddlar, Cumbria - joint
winners
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| "It's
fabulous to still be recognized as one of the best vegetarian restaurants
in
Great Britain after 15 years!" |
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The "crew" from Manna, London - joint winners
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"I'd like to thank all the wonderful chefs that have made
Manna such a great restaurant" Matthew Kay
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Best Vegetarian Provision in an Omnivorous Cafe or Restaurant |
Best Retailer for Vegetarian Products |
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Stephen Bonomi from Arisaig collecting award from Richard Cawley |
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Peter Bradford from Fresh and Wild collecting award from Ron Stagg
(brunel Healthcare) |
"Fresh & Wild,
the Real Food Store, seeks out the best vegetarian foods available
and it is encouraging to be acknowledged for doing
this well."
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Best Vegetarian Ready Meal |
Best Meat or Fish Substitute |
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Sue Gwilliam from Get Real! Ambledown Pies |
| "I am so excited; that a product raised from my kitchen table
six years ago should be nominated for such a prestigious award.
I created
the Ambledown Pies for people to enjoy and it is fantastic that I
Have been recognised by receiving this award…."
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David Arrow and Anntte Preece from Cauldron Foods collecting their
award from Wendy Turner-Webster |
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Best Vegetarian Wine Or Beer |
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Bas Besselink from Grolsch collecting award from Ron Stagg |
"This terrific award supports our firm belief that
the only additive you need in great beer is time." |
back to 2003 Awards index |
More photos this way! |
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