 The
Cordon Vert Cookery School
The Vegetarian Society's Cordon Vert School offers the Professional
Cordon Vert Diploma for people already in the catering profession
and can provide courses specifically tailored for a particular company's needs.
For details, contact the Cordon Vert Cookery School Manager at:
The Vegetarian Society, Parkdale,
Dunham Road, Altrincham, Cheshire, WA14 4QG
Tel: 0161 924 2000 Email: cordonvert@vegsoc.org
The  Symbol
The Vegetarian Society allows
the use of its registered trademark, under licence, on products that
meet its definition of vegetarian. This provides the vegetarian public
with an instant method of recognising which products are acceptable.
Many manufacturers are already taking part in this scheme.
In addition, catering establishments
may join the Society's Food and Drink
Guild.
The Vegetarian Society publishes
a journal called The Vegetarian,
4 issues a year, circulated to all our members. We also have advertising
on our website in the Leisure and Lifestyle Directory. If you are interested
in advertising with us contact our Advertising
Executive.
Details of other opportunities
are in our Business section.
For details of lots of veggie
businesses see:
Classified
Advertising Directory
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