The Vegetarian Society - National Vegetarian Week 1993

National Vegetarian Week, October 18-24, 1993 Menu for the Week New vegetarian? Here's a week's worth of vegetarian menu suggestions and recipes
Monday - Granola with sliced Bananas; Spaghetti Neapolitana; Salad Plate Special
Tuesday - Mixed Fruit Compote; Smoked Tofu Kedgeree; Shirley Poppy Bake
Wednesday - Scrambled Tofu & Grilled Tomatoes; Aubergine Dip with Crudities & Toast; Best Cauliflower Soup Ever
Thursday - Carob & Banana Wake Up Shake; Veggie Bangers in the Hole; Cashew Nut Roast with Apricot Stuffing
Friday - Baked whole garlic, toast with creamy herb spread; Mushroom Pilau
Saturday - Brunch
Sunday - breakfast and supper
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