Green Salad
 

Food for Thought:
the essential guide to going - and staying - vegetarian

So, you’re thinking about going vegetarian?
Or maybe you’ve already stopped eating meat and fish, but want to check that you’re eating the right things to stay healthy?
Either way, whether you’re currently a meat-eater, a nearly-veggie or a committed vegetarian, you should find plenty of information, advice and handy hints in this, The Vegetarian Society’s essential guide to going – and staying – vegetarian.

Vegetarians - The Basics

Seven Simple Steps to Going – and Staying – Vegetarian

Healthy Eating for Vegetarians

Balance of Good Health Chart
Particular Nutrients

What Do You Eat?

Simple recipes and meal ideas

Pitfalls 1 - get to grips with e numbers and labels

Pitfalls 2 - foods to avoid


first page - the basics

people

beans

Tony Banks MO

"I don't eat anything with a face or a relative - it's better for my health and the health of animals."
the late Tony Banks
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