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CATERERS
How
to get involved in National Vegetarian Week
Get
your customers' taste buds travelling!
This
summer rediscover a whole world of taste by dipping into The Vegetarian
Society's brand new full colour Catering Booklet for Professional
Chefs. The Catering Booklet is part of the publicity material produced
to help everyone get involved with National Vegetarian Week 2002.
The booklet contains recipes created specifically for busy caterers
and brings together flavours from around the globe, matching them
with great veggie ingedients to show the adaptability, depth and
range of modern meat free meals that you'll love to try. To start
your customers taste-buds travelling through a world of taste order
your Caterers Publicity Pack now!
Recipes
for Professional Caterers preview
Register
for your National Vegetarian Week Publicity Pack
(or
phone 0161 925 2000)
Get
free publicity during National Vegetarian Week
The
Vegetarian Society would like to offer caterers across the UK publicity
and support for any events they are planning for National Vegetarian
Week 2002. The theme of the Week os world flavours so it's a great
time to hold global gourmet taste events, revamp your menu, put
on a healthy eating display or challenge your staff to go veggie.
You can let The Vegetarian Society know what you are up to by filling
in the National Vegetarian Week online Diary form or by calling
0161 925 2000.
Local
Events and Activities around the UK for NVW2002
Need
some ideas?
Have
a look at these links if you are stuck for ideas:
Ideas
for Caterers
Take
a look at what we did for NVW 2001
Last
year's recipes
Back to nvw
2002 index
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