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RECIPES
a
whole world of taste
Tofu Kebabs with a Simply Delicious Mayonnaise
Dressing
Serves 4
Ingredients
250g/9oz regular
tofu, drained and pressed
150ml/5fl oz (½ jar) Simply Delicious Organic Mayonnaise
15ml/1tbsp Dijon mustard
15ml/1tbsp medium curry paste
1 clove garlic, crushed
2.5cm/1” piece fresh root ginger, peeled and grated
salt and freshly ground black pepper
16 cherry tomatoes
8 shallots, halved
16 button mushrooms
vegetable oil to brush
8 bamboo skewers
15ml/1tbsp smooth mango chutney
To serve:
225g/8oz basmati rice, cooked
Method
1. Cut the
tofu into bite sized cubes and place in a shallow dish.
2. Mix the
Simply Delicious Organic Mayonnaise with the mustard, curry paste,
garlic and ginger and season well. Pour over the tofu and stir gently
to coat. Cover and leave to marinate for 30 minutes.
3. Thread the
tofu onto the bamboo skewers, alternating with vegetables. Reserve
the marinade.
4. Preheat
the grill.
5. Brush the
kebabs with a little vegetable oil and grill until cooked and the
marinade starts to bubble and go golden brown.
6. Place the
reserved marinade in a small sauce pan with 15ml/1tbsp smooth mango
chutney. Heat through gently.
7. Serve the
kebabs on a bed of rice with the warm marinade drizzled over.
Copyright The Vegetarian Society and CCL Foods Plc 2002
 Wholesome,
Simply Delicious Mayonnaise, incorporates cold pressed sunflower
oil, for a creamy consistency, and the unique blend of apple cyder
vinegar for a crisp fresh taste. Simply Delicious is sold in most
supermarkets. For more information call 01787 222 250.
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