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Hearty Sausage Hotpot

Serves 4-6

Getting ready: 5 minutes
Cooking time: 25 minutes


Shopping list

1 onion, peeled and chopped
1 tablespoon vegetable oil
1 tin baked beans
1 tin chopped tomatoes
3 teaspoons mixed herbs
1 packet vegetarian sausages

How to make it

Step one: Fry the chopped onion in oil until beginning to brown.

Step two: Add the beans, tomatoes and herbs. Bring to the boil and then simmer until ready to serve.

Step three: Fry the sausages until browned. Cut into chunks then add to the beans. Continue to simmer for up to 15 minutes until required. Serve with crusty bread.


You could also try…
- Adding some chilli to spice it up.
- Using a different variety of baked beans, such as BBQ flavour.

© The Vegetarian Society

sausage hotpot
Other recipes in this series:
Hearty Sausage Hotpot

 

 

 

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