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November 2002
Kettle® Chips Dip into the Mediterranean

The Vegetarian Society is pleased to announce that it has awarded its trusted seedling symbol to Kettle® Mediterranean, the latest handcooked range of chips and dips from Kettle® Chips.

Kettle® Mediterranean Chips are cooked by hand, one batch at a time, in a simmering vessel of pure olive oil. They are dressed with extra virgin olive oil from the Kalamata region of Greece, selected for its superb flavour, and sprinkled with a delicious seasoning made with red peppers and sun dried tomatoes to create the authentic taste of Kettle® Mediterranean.

To accompany Kettle® Mediterranean Sweet Red Pepper & Sun Dried Tomato Chips, Kettle® have created two premium, ambient Mediterranean Dips.

Kettle® Mediterranean Sweet Red Pepper with Sun Dried Tomato Dip and Kettle® Mediterranean Preto Bean Salsa are made with all natural ingredients. Setting them apart from other ambient dips, Kettle® Mediterranean Dips have no preservatives, no artificial favourings, no additives, no e-numbers and no genetically modified ingredients.

Kettle® Mediterranean Chips are available in 120g bags rrp £1.89.
Kettle® Mediterranean Dips are available in 300g jars rrp £1.99.

The Vegetarian Society’s ‘approved trademark ‘ was established in 1969. Since then it has become the most widely recognised and trusted stamp of vegetarian approval anywhere in the world. The symbol can be found on a huge range of products, including retail food and drinks, catering supplies, household goods, cosmetics and toiletries.

The strength of the symbol is based on products meeting the following criteria:

  • Products must be free from all meat, poultry, fish, shellfish and crustacea.
  • Products must not contain slaughter by-products such as gelatine or animal fat.
  • Any eggs used in the product must be free-range.
  • Approval will only be granted to products or ingredients not tested on animals since 1986.
  • Approval will not be given to genetically modified ingredients as these are likely to have been tested on animals.

The Society also requires that cross contamination does not occur between vegetarian and non-vegetarian products during food production. No other symbol gives consumers such reassurance and inspires the trust that comes from the Vegetarian Society approved symbol.

The Vegetarian Society is the oldest vegetarian organisation in the world. It offers an independent voice to promote and provide information on vegetarianism.


Ends/

Notes to editors

For more information about Kettle® Mediterranean Range and enquiries about photography/colour separation please contact Isabel Arnold, Tel. 020 7978 4132, Fax. 020 7801 0535, email. isabel@commsplus.com

Product website: www.kettlemediterranean.co.uk

For more information about The Vegetarian Society (Registered Charity No. 259358) please contact Kerry Bennett, Press Officer, on 0161 925 2012 (kerry@vegsoc.org) or Liz O’Neill, Head of Marketing and Public Relations, on 0161 925 2013 (liz@vegsoc.org)

Out of office hours The Vegetarian Society Press Office can be contacted on 07973 108165 (Kerry) or 07973 108167 (Liz), or visit www.vegsoc.org, where you will also find over 500 delicious recipes.


Press Officer press@vegsoc.org
For the latest Vegetarian Society press releases visit www.vegsoc.org
The Vegetarian Society
Direct line - 0161 925 2012
Fax 0161 926 9182
Registered Charity: 259358

 

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The Vegetarian Society of the United Kingdom
Registered Office: Parkdale, Dunham Road, Altrincham, Cheshire, England WA14 4QG

Registered Charity no. 259358 Registered company no. 959115