Cookery School

The Christmas Dinner Veggie

From: £139.00

10am – 4pm

Adaptable for vegans

Have yourself a very veggie Christmas with this fantastic hands-on cookery class!

Get stuck into stuffing as we teach you how to make a three-course Christmas lunch complete with all the trimmings.

Find out all the top tricks and tips to create a show-stopping (but low-stress) veggie, three-course dinner. We’ll cover how to prepare your meals in advance, set all the right timings to serve everything to perfection on the big day, as well as incredible new recipes.

Recipes we are likely to make include:

  • Carrot Gravalax with Dill Crème Fraiche
  • Hassleback Butternut Squash
  • Roasted Garlic Gravy
  • Parsnip and Horseradish Croquettes
  • Seitan Chipolatas in Blankets
  • Salted Chocolate Panna Cotta
  • Juniper Sugar Cookies

What to expect… Read More

Additional information

Times & Dietary Information

Time: 10am – 4pm


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