Whether you are working in online, print or broadcast media, the Vegetarian Society can add to your story by providing expertise.
As the first vegetarian society in the world, our press office has experience and ideas, is able to comment and provide facts, has lots of luscious recipes and is happy to add to debates and discussions.
We cover a wide range of topics, including health, the environment, the treatment of animals, food and nutrition, the history of vegetarianism and the ethical choices vegetarians make.
In addition, we have a library of high quality food photography (free to use). Our cookery school, Cordon Vert, is packed with culinary knowledge and experienced cookery demonstrators.
Contact the press office for quotes, information and images or to arrange live or pre-recorded discussion, debate, phone-in or advice for your TV or radio programme.
Media enquiries only:
Call: 0161 925 2012 / 2013
Out of office hours:
Tesco are headline sponsors of National Vegetarian Week 2014
A challenge to all chefs
Dare to take the veggie challenge? National Vegetarian Week 19 - 25 May 2014
Make more of meat-free - National Vegetarian Week 19-25 May 2014
Here come the vegetarians - new figures from Eating Better
Halloween treats without the tricks
Mayor of Trafford presents Vegetarian Society Fellowships
Prepare for Christmas with Cordon Vert
Fabulous Festive Feasts
Ferrero Products Gain Vegetarian Society Approval
A Flaming Good BBQ
Press Statement - re laboratory grown meat