Media release

 

 

 

Stocking fillers, crowd pleasers and festive dishes to delight!

30 November 2017

heirloom veg with sumac mash
Looking for a stocking filler for the foodie in your life - then look no more! The Vegetarian Society Cookery School has fun, friendly cookery experiences throughout the year jam packed with flavoursome dishes, terrific techniques and effortless expertise. Rise to the occasion while bread making, take an Indian masterclass or sample stunning street food. Whether you enjoy foraging or trying to ‘beat the heat’ on a chilli-inspired session, there’s a tasty workshop for everyone. Add the icing to your culinary skills with the vegan toolkit or vegan party food course. Visit www.vegsoccookeryschool.org for the full calendar of courses and to buy online gift vouchers.


There are festive courses too -  check out the Delicious Gifts for Christmas workshop


Jonathan Smith, Cookery School Manager said, “Our experienced and friendly tutors are passionate about teaching you the ins and outs of modern vegetarian and vegan cooking. From a whole range of international cuisines, to vegan classes and showing off the latest trends in the culinary world, nothing puts a smile on our face more than seeing you being delighted to try the delicious creations you get to produce.”

To celebrate its love of seasonal cooking the school has compiled its favourite festive dishes for Christmas 2017 and there’s something for everyone.

 

 

Pfeffernusse

 

pfeffernusse

 

Mushroom Pate with Griddled Chicory and Curly Endive Salad

 

 mushroom pate

 

Cheesy Lattice Pie

 

lattice pie

 

 Joyful Juniper Aubergine 

 

 Joyful Juniper Aubergine

 

Chestnut Butterbean Wellington

 

wellington

 

Maple Pistachio Cremes

 

maple pistachio cremes

 

Christmas Gravy

 

gravy

 

Roast Heirloom Vegetables with Sumac Carrot Mash

 

roast heirloom vegetables

 

Nut Roast

 

nut roast

 

The Vegetarian Society Cookery School loves getting people in the kitchen for a fun, hands-on and informative cooking experience in a friendly atmosphere. Based in Greater Manchester the school attracts people from all over the world.

Visit www.vegsoc.org/christmas for recipes and gift ideas. 


Ends
Notes to editors:

  • For info, images, recipes or interviews please contact su@vegsoc.org or call 0161 925 2012

  • Visit www.vegsoc.org/christmas for recipes and gift ideas. 
 

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Parkdale, Dunham Road, Altrincham WA14 4QG
Registered Charity No. 259358 (England and Wales),
Registered Company No. 00959115 (England and Wales)

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The Vegetarian Society of the United Kingdom Limited, Parkdale, Dunham Road, Altrincham WA14 4QG
Registered Charity No. 259358, Registered Company No. 959115 (England and Wales)

Fundraising Regulations